MMM! Here's what's cooking the last week of April at Fresh Thymes Marketplace in Boulder, Colorado:
- Spring Green Fritters with Almond Milk Tzatziki (vegan, nightshade free)
- Snap Pea & Avocado Pesto (vegan, nightshade free, paleo)
- Piri Piri Grilled Chicken with Grilled Lemons (paleo)
- Yellow Chicken Curry with Red bell Pepper and Spinach (paleo)
- Local Pastured Beef and Mushroom Meatloaf (paleo)
- Roasted Honey Mustard Chicken with Rosemary and White Wine (Paleo)
- Roasted Japanese Sweet Potatoes with Piri Piri Sauce (vegan)
- Asian Sesame Noodle Salad (vegan, contains soy)
- Spring Vegetable Focaccia (paleo, contains eggs, made with cassava flour)
- Marinated Flageolet Bean Salad with Fresh Herbs
- Marinated Grilled Pork Chops with Vietnamese Herb Salad
- Boulder Lamb Brats with Peppers, Onions & Cherry Mostarda
- Turnip and Sugar Snap Pea Saute with fresh mint
A MUST-TRY NEW ITEM: Espresso Sea Salt Energy Bars - a quick pick-me-up snack! (paleo, vegan; contains nuts)
MMM-GOOD DESSERTS - vegan, nut-free, nightshade-free, paleo
- Tahini Ginger Cookies
- Chocolate Chia Pudding
- Vanilla Chia Pudding
Want to know what's in stock before you drive or bike over? Give us a call at (720) 484-5969.
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MARKETPLACE HOURS:
9am–5pm Mon/Tues/Wed/Fri
Opens 11 am-5pm on Thursdays; Closed Weekends