MMM! Heres's what's cooking at the Marketplace the first week of May:
Spring Green Fritters with Almond Milk Tzatziki (vegan, nightshade free)
Snap Pea & Avocado Pesto (vegan, nightshade free, paleo)
Piri Piri Grilled Chicken with Grilled Lemons (paleo)
Yellow Chicken Curry with Red bell Pepper and Spinach (paleo)
Local Pastured Beef and Mushroom Meatloaf (paleo)
Roasted Honey Mustard Chicken with Rosemary & White Wine (paleo)
Asian Sesame Noodle Salad (vegan; contains soy)
Spring Vegetable Focaccia (paleo; contains eggs & cassava flour)
Marinated Flageolet Bean Salad with Fresh Herbs
Marinated Grilled Pork Chops with Vietnamese Herb Salad
Boulder Lamb Brats with Peppers, Onions & Cherry Mostarda
ESPRESSO ENERGY BARS!
MUST-TRY ITEMS FOR CINCO DE MAYO:
Grapefruit Pomegranate Margarita Mix (virgin)
Almond Milk Horchata (paleo; sweetened with honey)
MMM-GOOD DESSERTS - vegan, nut-free, nightshade-free, paleo
- Tahini Ginger Cookies
- Chocolate Chia Pudding
- Vanilla Chia Pudding
Want to know what's in stock before you drive or bike over? Give us a call at (720) 484-5969.
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MARKETPLACE HOURS:
9am–5pm Mon/Tues/Wed/Fri
Opens 11 am-5pm on Thursdays; Closed Weekends